Weekday Executive Set Lunch
Mon–Fri · 11am–2pmexcl. PH
Choice of Peranakan main with coffee, TWG tea or a canned drink. Lemongrass chicken with rice $15.50; babi pongteh $16.50; rendang chicken $17; dry laksa $18; curry duck, sambal prawns, pork trotter or pineapple-gravy prawns with rice $19.50. Rice dishes include achar and blue-pea rice. Excludes public holidays.