Weekday lunch deals, just near you

Mon–Fri · 11am–5pmexcl. PH

Choice of main, side salad and free-flow drink bar.

Mon–Fri · 11:30am–5pmexcl. PH

Choose a main such as Chicken Parmigiana, Creamy Lemon Breaded Fish, Carbonara with Sous Vide Egg, or Broccoli & Mushroom Aglio Olio; each main includes soup of the day and iced lemon tea.

Mon–Fri · 12pm–3pmexcl. PH

Mon-Fri value lunch: donburi (Chicken Teriyaki $9.80++, Wagyu Don $11.80++) with salad, kimchi and wakame soup; noodles (Spicy Ramen, Wagyu Udon $12.80++); teishoku (Tonkatsu or Yakiniku $15.80++) with rice, soup and kimchi. Not available on public holidays.

Mon–Fri · 12pm–3pmexcl. PH

Weekday yakiniku lunch sets: Pork Belly & Chicken (180g) $12.80++, Karubi & Harami (150g) $28.80++, Australia Wagyu Beef (150g) $28.80++, Japanese Wagyu Beef (150g) $38.80++. Each comes with salad of the day, kimchi, wakame soup and steamed rice. Lunch beer add-on $5.20++.

Daily · 11am–5pm

Choose from Healthy Classic chicken rice bowl, rotating Daily Specials and Executive pasta, fish and steak sets. Daily Specials include garlic bread, soup, dessert and coffee or tea; inclusions vary by set.

Mon–Fri · 11:30am–2:30pmexcl. PH

Japanese rice bowl, noodle, stone-pot rice, curry rice, meat, fish and hot-pot sets with a set drink; available weekdays 11:30am–2:30pm, excluding eves of public holidays and public holidays.

Mon–Fri · 11:30am–5pmexcl. PH

Rice-bowl, noodle, stone-pot rice, curry rice, meat, fish, rice-box and hotpot sets; menu shows a set drink, salad and miso soup with many sets. Dine-in only; excludes public-holiday eves and public holidays.

Mon–Fri · 11:30am–5pmexcl. PH

Rice bowl, noodle, stone-pot rice, curry, meat, fish, rice-box and hot-pot sets from $9.90 to $26.90. Lower-priced rice-bowl sets include salad, miso soup and a drink.

Tue–Fri · 11am–3pmexcl. PH

Choose chicken chop, fish & chips, beef burger, chicken burger, laksa goreng, seafood aglio olio, chicken chop & pasta, Hawaiian pizza, beef rendang, chicken cutlet or chicken cutlet & pasta. Includes soup of the day and fruit juice or coffee.

Mon–Fri · 12pm–2pmUntil 31 Oct

From $11.90++; current EXPO promotion lists a main, side and unlimited drinks. Weekdays, dine-in.

Mon–Fri · 11am–3pmexcl. PHUntil 31 Dec

Single mains from 12.90 to 18.90: Buttermilk Chick Burger, Fisherman's Bee Hoon Soup, Creamy Vegetable Gratin, That Cheeky Pig (pork chop), Drunken Fish & Chips, The Hearty Cow (200g sirloin), That Slippery Fish (salmon). Add 5 to make it a meal with soup of the day or dessert plus a soft drink or juice. Weekdays till 3pm, excluding PH.

Mon–Fri · 11am–5pm

A la carte Korean set lunches from $13.90++ include rice, free-flow banchan and Korean barley tea.

Mon–Thu · 11:30am–3:30pm

Choose Australian Wagyu, Wagyu with Kurobuta pork, Kurobuta pork, teriyaki chicken with salmon, sukiyaki or shabu-shabu sets. Includes rice, miso soup, kimchi, vegetables and watermelon. Mon–Thu only; excludes public holidays, special occasions and their eves.

Daily · 11:30am–5pm

Solo lunch sets of Korean favourites from $16++, for example a chicken solo meal with kimchi fries and a cold drink, or a gimbap or salad set with a soft drink (June 2025 listing). Sharing lunch sets are listed from $38.

Mon–Fri · 11:30am–2pm

Choose two courses for $16++ or three courses for $24++ from starters, mains and dessert or drinks.

Mon–Fri · 11am–2pm

Choose one main: grilled miso chicken thigh, classic ribeye steak, honey gochujang pork belly or pistachio-crusted lamb rack, with free-flow sides including garden salad, truffle mashed potato, clam chowder, butter rice and sausages. $19.80 nett.

Mon–Fri · 11:30am–4:30pmexcl. PH

Sets A/B for one person ($16.80–$20.80); choose one or two meats, two other ingredients, five vegetables and a noodle or rice, with one soup base and free-flow condiments and snacks. Duo packages are also offered.

Mon–Fri · 12pm–2:30pm

Choose from rice-bowl sets such as chicken teriyaki, salmon mentaiko or bara chirashi. Every set includes miso soup, salad and signature cheesecake. Available daily.

Mon–Fri · 11am–3pmexcl. PHUntil 31 Dec

2-course, SGD 16.90++: choice of main plus appetiser or homemade sliced cake; add SGD 8++ for 3 courses (SGD 24.90++). Dine-in only; excludes public holidays, special occasions and their eves; unavailable for private events, takeaway or bookings over 10.

Mon–Fri · 10:30am–3:59pm

90-minute all-you-can-eat Korean hotpot buffet with tteokbokki, ramyeon, chicken, pork, prawns, clams, abalone, vegetables and fish cakes, plus fried dumplings, seaweed rolls and fishcake skewers.

Mon–Fri · 11am–2pm

Choice of main plus soup of the day. Mains include coastal fish curry, tofu bowl, butter chicken, veggie burger, garden aglio olio, veg lasagna; some mains carry a supplement (+2 to +10, e.g. seabass, beef burger, fish and chips, ribeye). Add-ons: coffee/tea/soft drink +3, mini dessert +3, fresh juice 6.80.