Weekday Executive Lunch Sets
Mon–Fri · Lunchtimeexcl. PH
Executive Set A $26++ or Set B $31++, with rice, soup and side dishes as shown on the weekday lunch menu. Lunch minimum spend is $25++ per person. Monday to Friday, excluding public holidays.
393 set lunches and lunch specials at 349 restaurants · last checked today
Weekday Executive Lunch Sets
Mon–Fri · Lunchtimeexcl. PH
Executive Set A $26++ or Set B $31++, with rice, soup and side dishes as shown on the weekday lunch menu. Lunch minimum spend is $25++ per person. Monday to Friday, excluding public holidays.
Daily Spanish Mini Set Lunch
Daily · 11am–3pm
Casa Lite from $9: mini main and drink. Casa Combo from $14 adds tapas or dessert; Casa Deluxe from $19 includes both. Choices include pasta soup meatball, paella and pasta, with surcharges for selected dishes and drinks. Daily 11am-3pm. Prices nett; no service charge, GST absorbed.
Restaurant Week Autumn 2026 Set Lunch
Mon–Sat · LunchtimeUntil 31 Oct
Starter, main, cheese and dessert, with choices across the menu. DiningCity Restaurant Week reservation required; DiningCity specifies a S$10 per-person deposit.
Weekday Executive Set Lunch
S$15.90–18.50++Mon–Fri · Lunchtimeexcl. PH
Choice of Peranakan main with chap chye, butterfly-pea jasmine rice, achar and homemade belachan. $15.90–$18.50; mains include sayur lodeh, pork stews, beef rendang, sambal seafood, chicken buah keluak or assam fish. Drink add-on $4 (+$1 iced/extra shot). Service charge and GST assumed; tax terms not stated.
Restaurant Week Autumn 2026 Set Lunch
S$28++Daily · LunchtimeUntil 31 Oct
Peranakan set: tahu goreng and ikan keropok; beef rendang or babi assam with sayur lodeh, jasmine rice and achar; pulut hitam panna cotta and pandan-lemongrass cooler. S$28++ per guest. DiningCity Restaurant Week booking and credit-card authorisation required; restaurant follows up after booking.
Restaurant Week Autumn 2026 Set Lunch
S$38++Mon–Fri · LunchtimeUntil 31 Oct
Lunch set: cheese toast; grilled tiger prawn, cured trout, carrot-ginger or tomato-cheese starter; Iberico pork belly, threadfin, spiced chicken or crab pasta main. S$38++ per guest. DiningCity Restaurant Week booking and credit card required; changes ≥48 hours ahead; cancellation within 48 hours costs $50 per guest; reschedule within 30 days.
Weekday 2/3/4-Course Set Lunch
S$45++Mon–Fri · 11:30am–2:30pm
Choose 2, 3 or 4 courses from a rotating lunch menu of European-influenced appetisers, mains and desserts.
Restaurant Week Autumn 2026 Set Lunch
Mon–Fri · LunchtimeUntil 31 Oct
Choice of appetiser, choice of fillet, duck confit, fish or vegetarian pasta, and matcha tiramisu. DiningCity Restaurant Week reservation required; a credit card is required to confirm, and late cancellation or no-show fees apply.