Peach Blossoms (PARKROYAL COLLECTION Marina Bay)

Six-course lunch with pork and crab roe siew mai, crab-corn soup with Iberico ham, smoked Iberico pork belly, kedondong sorbet, marble goby udon in fish broth, and guava sago dessert. $118++ per person; minimum 2 persons.

Six-course lunch with prawn dumpling and pork siew mai, collagen chicken soup, scallop with crab and steamed egg, kedondong sorbet, lobster Hokkien noodles, and melon with chrysanthemum jelly and lychee oolong ice cream. $168++ per person; minimum 2 persons.