LunchSetSG

Latest lunch deals, just near you

373 set lunches and lunch specials at 331 restaurants

92 restaurants European

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S$19.90++
≈ S$23.86 nett
DT20Fort Canning3 min walk

Italian Set Lunch

Mon–Fri · 11:45am–1:45pm

Soup of the day or fresh salad, with spaghetti AOP, penne arrabbiata or spaghetti pomodoro, plus a complimentary tea, coffee or 330ml still water. Premium mains cost $3–$6 extra; dessert of the day adds $3.

Checked today
S$48++
≈ S$57.55 nett
NS24NE6CC1Dhoby Ghaut4 min walk

Pranzo a L’Amo Weekday Set Lunch

Mon–Fri · 12pm–2:30pm

Two courses from $48++ or three courses from $58++. Menu selections include burrata, veal tonnato, cacio e pepe, chicken Milanese, market fish, gelato and cassata. Selected dishes carry supplements. Monday–Friday, 12pm–2.30pm; last order 1.45pm.

S$9
nett
NS19Toa Payoh3 min walk

Weekday Set Lunch

Mon–Fri · 11am–5pmexcl. PH

Choice of chicken, hamburger, baked rice, gratin or pasta with free-flow hot and cold drinks. $9 nett per set; weekdays excluding public holidays.

Checked today
S$9
nett
NS16Ang Mo Kio4 min walk

Weekday Set Lunch

Mon–Fri · 11am–5pmexcl. PH

Choice of chicken, hamburger, baked rice, gratin or pasta with free-flow hot and cold drinks. $9 nett per set; weekdays excluding public holidays.

Checked today
NS14Khatib6 min walk

Weekday Set Lunch

Mon–Fri · 11am–5pmexcl. PH

Choice of chicken, hamburger, baked rice, gratin or pasta with free-flow hot and cold drinks. $9 nett per set; weekdays excluding public holidays.

Checked today
NS12Canberra9 min walk

Weekday Set Lunch

Mon–Fri · 11am–5pmexcl. PH

Choice of chicken, hamburger, baked rice, gratin or pasta with free-flow hot and cold drinks. $9 nett per set; weekdays excluding public holidays.

Checked today
S$9
nett
NS11Sembawang2 min walk

Weekday Set Lunch

Mon–Fri · 11am–5pmexcl. PH

Choice of chicken, hamburger, baked rice, gratin or pasta with free-flow hot and cold drinks. $9 nett per set; weekdays excluding public holidays.

Checked today
S$10.95++
≈ S$13.13 nett
NS9TE2Woodlands3 min walk

Weekday Value Lunch

Mon–Fri · Lunchtimeexcl. PH

20+ dine-in choices from $10.95 with a free soft drink: fish & chips $10.95, pasta $13.95, chicken/grilled fish $14.95, salmon $15.95 and combo $16.95. Monday–Friday until 5pm; excludes weekends and public holidays. Prices exclude GST and service charge.

Checked today
NS9TE2Woodlands4 min walk

Weekday Set Lunch

Mon–Fri · 11am–5pmexcl. PH

Choice of chicken, hamburger, baked rice, gratin or pasta with free-flow hot and cold drinks. $9 nett per set; weekdays excluding public holidays.

Checked today
NS5Yew Tee2 min walk

Weekday Set Lunch

Mon–Fri · 11am–5pmexcl. PH

Choice of chicken, hamburger, baked rice, gratin or pasta with free-flow hot and cold drinks. $9 nett per set; weekdays excluding public holidays.

Checked today
EW23Clementi5 min walk

Weekday Set Lunch

Mon–Fri · 11am–5pmexcl. PH

Choice of chicken, beef hamburger, doria, baked rice, gratin or pasta main, with a small salad and free-flow hot and cold drinks. Grilled chicken and hamburger sets also include rice. Monday to Friday, excluding public holidays.

MediterraneanFusionVegetarian-friendly

Cultivate (Maxwell Reserve)

S$48++
≈ S$57.55 nett
TE18Maxwell2 min walk

Restaurant Week Autumn 2026 Set Lunch

Mon–Fri · Lunchtimeexcl. PHUntil 31 Oct

Three-course plant-based lunch with starter, main and dessert choices. DiningCity Restaurant Week reservation required; Monday to Friday. Excludes public holidays, their eves and special occasions; other blackout dates may apply.

Spanish

Tapas24

S$35++
≈ S$41.97 nett
DT20Fort Canning10 min walk

Restaurant Week Autumn 2026 Set Lunch

Thu–Sun · LunchtimeUntil 31 Oct

Three-course lunch: choice of Spanish starter, squid-ink paella and cheesecake. DiningCity Restaurant Week reservation required; credit-card authorisation required to secure the booking.

S$38++
≈ S$45.56 nett
DT20Fort Canning10 min walk

Restaurant Week Autumn 2026 Set Lunch

Wed–Sat · LunchtimeUntil 31 Oct

Scallop and tomato appetizer sampler, choice of fish and chips or steak-and-Guinness pie, and date pudding. DiningCity Restaurant Week reservation required; lunch bookings Wednesday to Saturday.

S$35++
≈ S$41.97 nett
TE18Maxwell6 min walk

Restaurant Week Autumn 2026 Set Lunch

Mon–Fri · LunchtimeUntil 31 Oct

Three-course lunch with starter, main and dessert choices; mains include sea bass, pasta, pork or steak. DiningCity Restaurant Week reservation required.

from
S$30++
≈ S$35.97 nett
CC19DT9Botanic Gardens6 min walk

Weekday 2-Course Lunch Set

S$30++

Mon–Fri · 11:30am–3pm

Choice of one main course and either an antipasti or dessert. Last order 2:30pm; lunch menu served until 3pm.

Weekday 3-Course Lunch Set

S$38++

Mon–Fri · 11:30am–3pm

Antipasti, choice of main course and dessert. Last order 2:30pm; lunch menu served until 3pm.

Restaurant Week Autumn 2026 Set Lunch

S$38++

Wed–Fri · LunchtimeUntil 31 Oct

Bread with cicchetti starter, choice of sea bass or roast chicken, and dessert. DiningCity Restaurant Week reservation required; weekday lunch bookings confirmed Wednesday to Friday.

FrenchFusion

Les Ducs

S$38++
≈ S$45.56 nett
TE18Maxwell3 min walk

Restaurant Week Autumn 2026 Set Lunch

Mon–Sat · LunchtimeUntil 31 Oct

Starter, main, cheese and dessert, with choices across the menu. DiningCity Restaurant Week reservation required; DiningCity specifies a S$10 per-person deposit.

S$38++
≈ S$45.56 nett
DT18Telok Ayer5 min walk

Restaurant Week Autumn 2026 Set Lunch

Mon–Fri · LunchtimeUntil 31 Oct

Three-course lunch: starter, choice of beef, fish or mushroom risotto, and fromage-blanc tart. DiningCity Restaurant Week reservation required.

French

Gaston

from
S$38++
≈ S$45.56 nett
EW16NE3TE17Outram Park2 min walk

Set Lunch (2 or 3 Courses)

S$38–44++

Tue–Fri · Lunchtime

Tuesday–Friday set lunch with entrée, main and dessert choices: two courses S$38++ or three courses S$44++. Steak entrée supplement applies; cheese plate supplement applies.

Restaurant Week Autumn 2026 Set Lunch

S$38++

Tue–Fri · LunchtimeUntil 31 Oct

3-course French set: butternut velouté, mackerel rillettes or duck terrine; seabass, lamb crozets, mushroom crozets or steak haché; apple tart or pot de crème. S$38++ per guest. DiningCity Restaurant Week booking required; standard DiningCity bookings do not include this menu.

S$32
nett
EW22Dover16 min walk

Restaurant Week Autumn 2026 Set Lunch

Tue–Sun · LunchtimeUntil 31 Oct

4-course set: bread and butter; heirloom tomato or goat-cheese salad; Provencal chicken, prawn pasta or pot-au-feu; Gateau Basque. S$32 nett per guest. DiningCity Restaurant Week booking required; standard DiningCity bookings do not include this menu.