383 set lunches and lunch specials at 340 restaurants · last checked today
Kuntum Lunch Menu
Fri, Sat · Lunchtime
Seasonal Malay Archipelago tasting menu with small bites, spot prawn, beef tripe and cheeks, roti paung, charred scallop, silver pomfret and jade abalone, lamb percik, sorbet, sweetcorn wafer and sweet treats.
Business Lunch Set Menu
Mon–Fri · Lunchtime
Seasonal set including starter, main, dessert, coffee or tea. Starting price.
Weekly Set Lunch
S$48++Daily · Lunchtime
Weekly changing set menu; restaurant says lunch sets are available all days during lunch service. Menu shows 3 courses.
Restaurant Week Autumn 2026 Set Lunch
S$48++Daily · LunchtimeUntil 31 Oct
Choice of starter; broccolini soup; eggplant ravioli, beef fettuccine or seabass (+$18++); panna cotta or coffee/tea. À la carte dessert upgrade costs extra. DiningCity Restaurant Week reservation required.
Set Lunch
Daily · 12pm–2pm
Choice of main such as Dry Laksa Goreng, Red Curry Duck Confit or Grilled Chicken Breast, served with a drink or homemade ice cream. Optional add-ons at S$10++: a glass of house wine or beer, or free-flow Singapore Sling Tea. Reservations recommended.
Business Lunch Experience
S$78++Wed–Fri · Lunchtime
Three-course wood-fire lunch experience; official page describes a polished business lunch designed to fit a working lunch.
Six-Course IMUA Lunch
S$178++Wed–Sat · Lunchtime
Seasonal six-course wood-fire tasting menu with off-menu seasonal creations and optional wine pairing.
Weekday One-for-One Lunch Buffet
Mon–Fri · 12pm–2:30pmexcl. PH
Free-flow North Indian buffet: salads, samosas, tandoori paneer, chicken tikka, butter chicken, rogan josh, fish, vegetable curries, dal, pillau, assorted naans and roti, gulab jamun, kheer, fruit and masala chai. $38++ for a single diner or $68++ for two. Menu changes daily. Child (7-12) $30++.
Restaurant Week Autumn 2026 Set Lunch
Daily · LunchtimeUntil 31 Oct
Three courses: DOMO salad; premium sashimi moriawase on seasoned sushi rice with steamed egg custard and miso soup; matcha pannacotta with matcha crumble and azuki bean. DiningCity Restaurant Week booking is required.
Restaurant Week Autumn 2026 Set Lunch
Daily · LunchtimeUntil 31 Oct
Three courses: choose one of truffle mushroom Benedict, Bavarian potato salad or tomato arugula salad; select from salmon, crab linguine, chicken, steak frites, risotto, pulled-pork burger or prawn capellini; finish with chocolate-mint mushroom or rum-and-raisin dessert. DiningCity Restaurant Week booking is required; card authorisation secures it.
3-Course Executive Set Lunch
Mon–Fri · 11:30am–2:30pmUntil 31 Dec
One appetiser, one main and one dessert per diner, with Western classics and local favourites.
Executive 4-Course Set Lunch
Mon–Fri · 12pm–3pmUntil 31 Dec
Willow: double-boiled chicken soup, XO prawns with asparagus, crab-meat egg-white fried rice and red bean dessert. Camellia: seafood soup, steamed grouper, duck ee-fu noodles and chilled flower tea.
Weekday Grill and Steamboat Lunch Buffet
Mon–Fri · 11:30am–3:59pmexcl. PH
120-minute free-flow Korean grill and steamboat across regular, premium and supreme adult tiers.