Set lunch deals near Bedok MRT

Mon–Fri · 11am–4:29pmexcl. PH

$38.80++ total for 2 diners: choice of meat/fish, vegetables, tofu/egg and dessert/appetiser, plus 2 rice and tea. Dine-in only; excludes eve of, in-lieu and public holidays. Selected duck lower part adds $3, subject to availability. No other promotions, discounts or membership privileges.

Mon–Fri · 11am–4:30pmexcl. PH

Set B $12.90++: tofu salad, beef soup noodle or handmade noodle with minced pork bean sauce, homemade drink. Set A $13.90++: tofu salad, Bao Gong pork ribs, braised Nanping noodle and homemade drink. Set C $16.90++: double-boiled chicken soup, vegetables and San Ren Xing fried rice. Dine-in; excludes public holidays; no other promotions.

Mon–Fri · 11am–4:30pmexcl. PH

$29.90++ total for 2 diners: choose one egg dish, one vegetable dish and one meat/fish dish, with 2 bowls of steamed rice. Options include steamed egg with minced pork or Fu Yong omelette; garlic broccoli/spinach; sweet & sour pork, corn-shaped fish or Bao Gong pork ribs. Dine-in; excludes public holidays; while stocks last; no other promotions.

Mon–Fri · 11:30am–3pmexcl. PH

Choose one main: Yangzhou Fried Rice or KL-style Hokkien Mee $8.90; seafood and pork bee hoon/hor fun $9.90; seafood mee goreng or egg fried rice with crispy pork chop $10.90; prawn, pork trotter or sliced beef mains $11.90. Optional +$2.90 for xiao bai cai, 2 crispy prawn rolls and barley. Dine-in only; excludes public holidays and their eves; while stocks last.

Mon–Fri · 2:31pm–4:30pm

90-minute individual hotpot with soup, buffet ingredients, drinks, snacks and condiments. Pork/chicken $19.90++; beef/seafood $25.90++; wagyu $37.90++. Afternoon seating 2:31–4:30pm. Public holidays add $3 per person. Dine-in; everyone at a table chooses the same tier. Last order 20 minutes before session ends.

Mon–Fri · Lunchtimeexcl. PH

90-minute individual hotpot with soup, buffet ingredients, drinks, snacks and condiments. Pork/chicken $20.90++; beef/seafood $26.90++; wagyu $38.90++. First order before 11:45am; excludes public holidays. Dine-in; everyone at a table chooses the same tier. Last order 20 minutes before session ends.

Mon–Fri · 11:45am–2:30pm

90-minute hotpot buffet: one soup base, free-flow ingredients, drinks, snacks and condiments. Public adult lunch tiers: Pork/Chicken $24.90++, Beef/Seafood $30.90++, Wagyu $42.90++. All diners at one table must choose the same tier. Last order 20min before session ends; food wastage $10/100g. PH adds $3/person; PH lunch begins11am. Dine-in only.

Mon–Fri · 11am–2pmexcl. PH

Selected adult main plus one free side, sundae or drink. Spaghettoni Aglio Olio starts at $13.90; other mains cost more. Dine-in only. Excludes public holidays, their eves and specified special occasions; no bill/table splitting or stacking with most promotions. Prices before service charge and GST.

Mon–Fri · 11am–3pmexcl. PH

Main course plus daily soup and a drink: lemon iced tea, fresh lime juice, Coke, coffee or tea. Minimum full meal is Spaghetti Aglio Olio $8.90 + $2.90 lunch upgrade = $11.80; other mains cost more. Weekdays only, excluding public holidays. Prices before 10% service charge and GST.

Daily · 3pm–5pmexcl. PH

Noodle main, appetiser and drink. Six noodle choices at $10.30; beef shank or beef combination adds $2.90. Daily at Bedok Mall, 3–5pm; first order after 3pm and last order before 5pm. Excludes public holidays. Dine-in prices before service charge and GST; takeaway adds GST only.

Mon–Fri · 11am–5pmexcl. PH

Choice of teriyaki chicken, beef hamburger, doria, baked rice, gratin or pasta main, with a small salad and free-flow hot and cold drinks. Chicken and hamburger plate sets also include rice. $9 nett per set; Monday to Friday, excluding public holidays.

Mon–Fri · 11am–4pmexcl. PH

Eligible adult main with complimentary soup and drink. From $11.50++ for veggie aglio olio or chicken/fish baked rice; other mains cost more. Weekdays 11am–4pm, excluding public holidays. Dine-in only; starters, kids’ meals, desserts and Just Rosti excluded.

Mon–Fri · 11am–3pm

Choice of grilled chicken chop, crispy chicken cutlet, fish and chips, beef bolognese baked rice, Angus beef bolognese, prawn and vongole aglio olio, or grilled chicken baked rice. Each main comes with complimentary wild mushroom soup. $9.90 nett, Monday to Friday 11am–3pm.