Nearby: Amoy Street · Keong Saik · Robertson Quay
within 1.0 km of Chinatown MRT · Indian
Weekday Indian Lunch Combos
Mon–Fri · 11am–2pmexcl. PH
Choose butter chicken with saffron rice, a paneer/chicken tikka salad bowl, chelow kabab rice bowl or paneer tikka wrap at $10; paneer masala with 2 naan kulchas, chicken tikka stack or devilled crab brioche at $12. Dine-in or takeaway. Service charge and GST assumed; tax terms not stated.
Lunch Thali
Mon–Sat · 12pm–2:30pm
Paani poori shot and welcome chaat, then a choice of one main (tandoor roasted paneer, kadhai gosht lamb or tandoor roasted chicken) served with shikari daal, baby spinach mash, seasonal vegetable and steamed basmati rice, a bread of choice and chef's dessert.
Weekday Indian Value Lunch Sets
S$12–32++
Mon–Fri · 12pm–3pm
Weekday sets range from $12++ for two samosas with masala chai or Coke to $32 for butter chicken or Malabar fish curry with naan, daal and rice. Other choices include momos with noodles, mini biryani and naan pizza with chai. Service charge and GST assumed; tax terms not stated.
Weekday All You Can Eat Indian Lunch Buffet
S$22++
Mon–Fri · 12pm–3pm
All you can eat Indian lunch buffet, Monday to Friday. Service charge and GST assumed; tax terms not stated for the buffet.
Zero-Gluten Business Lunch
Mon–Fri · 12pm–3pm
Two courses $45, three $52 or four $59. Choices include paneer, corn or mushroom starters; sea bass, chicken or cabbage mains; chicken or chickpea rice bowls; kulfi or sorbet. Steak supplement +$30. Monday to Friday, 12pm-3pm.
Weekday Power Lunch
Mon–Fri · Lunchtime
Weekday neo-Indian omakase lunch: 3 courses from $49++, 6 courses from $79++, or 8 courses from $139++. Selected dishes carry supplements.
Executive Lunch Set
Mon–Fri · Lunchtime
Chutney with papads and crackers, starter and main, lentil makhani, okra and basmati rice. Base $45++; selected starters +$5 and lamb main +$10 (up to $60++). Dessert +$5 extra; vegetarian choices. Mandatory water $3++ per person extra. Weekday lunch; kitchen closes at 2pm.
Weekday Lunch Set Meal
Mon–Fri · 11am–2:30pm
Choose two curry dishes from daily specials; includes basmati rice, naan and seasonal cut fruit.
3-Course Weekday Set Lunch
Mon–Fri · 11:30am–2:30pm
Three courses: choice of vegetarian or chicken kebab, main curry with roti, naan or laccha paratha plus daily dal, rice and vegetable, and gulab jamun. Mutton +$2; prawn +$3.
Thevar Executive Lunch Menu
Fri, Sat · Lunchtime
Five-course lunch-only tasting menu featuring seasonal seafood, vegetables and meat courses with sweet treats; advance menu selection is required. Last lunch seating at 13:00.