Set lunch deals in Katong & Joo Chiat

Daily · 12pm–2:30pm

Chips with pico de gallo, esquites and choice of tacos or quesadillas ($24); salad or burrito option ($26). Soft drink or juice is $3 extra. Salad protein +$6; burrito-to-bowl +$2. Meal choices $24–32++.

Mon, Tue, Thu, Fri · Lunchtimeexcl. PH

Rice, noodle or sushi set with miso soup, salad, tofu, hot/iced ocha and sashimi or chawanmushi. Printed menu prices $15–29++; 10% off is advertised, but whether it is already reflected is unclear. Dine-in Mon, Tue, Thu and Fri; closed Wednesday. Excludes public holidays.

Mon–Fri · 11am–3pmexcl. PH

Soup or garden salad, choice of beef stew, Hainanese pork chop, Hokkien mee or grilled-chicken pasta, plus kopi/teh. Oxtail +$6; fizz drinks +$2; cake/pie +$5. Excludes public holidays.

Daily · 11:30am–3pm

Soup, chap chye, blue pea jasmine rice, Nyonya achar, prawn crackers and ayam buah keluak; choice of beef cheek rendang, Assam curry seabass or Babi Pongteh. Iced lemon tea or Bandung included. Sambal Petai Ikan Bilis +$3++. Daily 11:30am–3pm.

Mon–Fri · Lunchtime

Choice of signature beef cheek rendang, ayam buah keluak or assam halibut risotto, with one dessert OR coffee/tea. Weekdays only. Exact lunch hours are not published.

Tue–Fri · Lunchtimeexcl. PH

Chicken and olive fried rice ($19), crab egg noodles ($20) or chilli-lime prawns with rice ($22), each with soup, truffle dumpling, pork siew mai and dessert. Tue–Fri, excluding weekends and PH. Restaurant lunch last order 2:30pm; exact deal hours are not published.

Tue–Fri · Lunchtimeexcl. PH

Trio dim sum platter, soup of the day, braised chicken cutlet with garlic/shallot/ginger, ocean gems fried rice and duo dim sum sweets. $38++ per person, minimum 2 diners. Tue–Fri dine-in lunch, excluding weekends and public holidays.

Mon–Fri · 11am–5pmexcl. PH

Choice of a chicken or beef hamburger grill, baked rice, gratin or pasta main, with small salad and free-flow hot or cold drinks. Grill sets also include rice. Excludes public holidays.

Mon–Fri · 12pm–3pm

Starter (garlic soup, Caesar salad or garlic bread) plus fish and chips, chicken or selected pasta from $25; steak and eggs +$8. Dessert +$5. Mon–Fri 12pm–3pm. Service charge and GST assumed; tax terms only say prevailing charges and taxes.

Fri–Sun · Lunchtime

Chef's selection of small bites and one main: grilled squid, seabream, Iberico pork shoulder or 200g striploin. Dessert of the day with coffee or tea is $5 extra. Lunch service Friday to Sunday.

Mon–Fri · Lunchtimeexcl. PH

Choose one main (mutton, chicken or vegetarian), two sides and one rice/bread for $15.80++. Optional free-flow drinks +$4.90++; cheese naan +$2.20. Dine-in Mon–Fri; excludes PH, PH eves, Valentine's Day, Mother's Day and Father's Day.

Tue–Thu · 11am–3pm

Vegetarian $15 or nonvegetarian $17, plus 10% service charge; nett $16.50/$18.70. Includes beverage, main with rice and roti or naan, and gulab jamun or ice cream. Tue–Thu, 11am–3pm. Official site states no GST on food and drinks.

Mon–Fri · 11:30am–4pmexcl. PH

Chicken, beef/mutton rendang or fish main with blue pea rice, mixed vegetables, achar, seafood roll and sambal belachan; iced lemon tea or green tea and dessert included. Mon–Fri 11:30am–4pm, excluding PH. 10% service charge stated; GST assumed because GST terms not stated.

Mon, Wed–Sun · Lunchtime

Choice of starter, pizza/pasta/chicken main and dessert of the day. Seafood soup main costs $4 extra; coffee or tea is $3 extra. Lunch served on outlet's operating days; closed Tuesday.

Tue–Fri · 11:30am–3pmexcl. PH

Choice of one rotating main and one vegetable, with one serving of rice and a soft drink. Tue–Fri 11:30am–3pm; last order 2pm. Excludes public holidays. Add $5 nett for a petite sugee cake slice with coffee or tea.

Daily · 11am–3pm

Lunch choices include hot stone or regular bibimbap with beef/chicken, or noodles ($12.90); beef-rib, half-chicken, pork or spicy-beef soup, spicy pork with rice, or clay-bowl bulgogi ($15.90). Available daily, 11am–3pm. Service charge and GST assumed; tax terms not stated.

Tue–Fri · Lunchtime

Adult tabletop Korean BBQ buffet with marinated pork belly, beef brisket, LA galbi, banchan, cooked snacks and hot soups. Tue–Fri lunch; restaurant closes Mondays. Public adult price, before service charge and GST. Exact buffet hours are not published in the current source.

Tue–Fri · Lunchtime

Vegetarian or chicken thali with papad, salad, vegetable, daal, paneer or chicken, dessert, and naan or roti. Weekday lunch only; restaurant closed Mondays, so available Tue–Fri. Menu does not state an exact offer window. No service charge; GST included.

Mon–Thu · 11:30am–2:30pm

Curries such as rajma, aloo gobi, egg curry and paneer ($12.90) or chicken and fish ($13.90), with plain rice or naan. Indo-Chinese rice/noodle pairings cost $13.90–14.90. Mon–Thu lunch; dine-in and takeaway. Prices subject to 10% service charge. GST assumed; GST terms not stated.

Mon–Fri · Lunchtime

Weekday lunch sets at 10% off: Buta Yakiniku Don Teishoku ($16.20), Sake Shioyaki Teishoku ($18), Sake Mentai Teishoku ($19.44) or Chirashi Bakumori Don Teishoku ($27). Rice bowl or main with rice, miso soup, salad and small side as pictured. Lunch specials only; prices subject to GST and service charge.

Tue–Sun · Lunchtime

Natsu ($58) has seasonal starter, chawanmushi, 8 nigiri including toro, handroll, soup and dessert. Fuyu ($88) and Niji ($118) add sashimi and rice bowls, with 7 nigiri. Lunch only, Tue–Sun; ingredients vary seasonally. Menu prices show an undefined '+'. Service charge and GST assumed; tax terms not stated.

Mon–Fri · Lunchtimeexcl. PH

Choice of lunch main: smoked chilli aglio olio $10.90, chicken Caesar salad $11.90, Bolognese $13, pizzas or harissa chicken $16, double Angus cheeseburger $17, fish and chips $18. Optional $5 adds soup or salad with a drink. Weekdays until 3pm; excludes public holidays.