Weekday 3-Course Set Lunch
S$25++
≈ S$29.98 nettAppetiser (house salad or miso tomato soup), pasta or grill main, and half-slice Basque burnt cheesecake or sea salt brownie. Burrata +$6; seabass +$2, pork collar +$7, wagyu rump +$12, tiramisu +$3. Drinks cost extra. Monday–Friday 11am–3pm, excluding public holidays.
Mon–Fri, 11am–3pmNot on public holidays
Checked today