Set lunch deals near Holland Village MRT

Mon–Fri · Lunchtime

Starter, main and lemon pie, served with coffee or tea. September-October 2026 menu includes seafood soup, veal or Parma ham starter; zucchini spaghetti or white pizza main. Dory costs $5++ extra and rib-eye $10++ extra. Weekday lunch only.

Mon–Fri · 11am–3pm

Thalis: vegetarian $12, chicken curry/tikka/tandoori $13, mutton curry $14; include vegetables, dal, basmati rice, naan or roti and dessert. Biryani sets $14-20 include raita, papad and dessert. Puri bhaji $12 includes two puri, potato bhaji and pickle. Chole bhature or kulcha $14 includes two breads, chole, pickle and onion.

Tue–Fri · 11:30am–3pm

Starter and main for $26++; $36++ adds soup of the day or dessert. Choose pasta, chicken, Cubano sandwich or other mains; selected starters and mains have supplements. Tuesday-Friday lunch; last food order 2.30pm.

Mon–Fri · 11am–2pm

Soup of the day or petite salad, plus tuna tataki with soba or mushroom orecchiette. Steak frites costs $8 extra. Tea (+$4) and dessert (+$8) are optional. Published price is $28++ to $36++.

Tue–Sun · 11:30am–3pm

Starter, main and dessert. Base choices include clam chowder or salad, fish and chips, barramundi, chicken, pasta or Wagyu burger, plus creme brulee or ice cream. Selected choices have supplements. Tuesday-Sunday lunch. Service charge and GST assumed; tax terms not stated.

Tue–Fri · 10am–3pmexcl. PH

One main, one drink and one dessert for $28 before GST and service charge; selected dishes carry supplements. Tuesday–Friday while the Holland outlet is closed Mondays. Excludes public holidays, their eves and special days.

Mon–Fri · 11:30am–2:30pmexcl. PH

Rotating weekday meal: Mon saba combo; Tue spicy pork ribs soup; Wed tteok-galbi combo; Thu spicy beef soup; Fri braised pork shortribs (spicy/non-spicy). Combo sets include a choice of soup; Tue/Thu/Fri include 3 fried dumplings. Last order 2pm. Excludes public holidays.

Mon–Thu · 12pm–2:30pmexcl. PH

Choice of bowl or two 6-inch tacos of the same type ($14++), spicy chicken burger ($16++) or Angus cheeseburger ($22++), with a soft drink or juice. Bowls use rice, quinoa or salad greens. Monday-Thursday lunch. Excludes public holidays and their eves.

Fri · 11:30am–2pmexcl. PH

Choice of bowl or two 6-inch tacos of the same type ($14++), spicy chicken burger ($16++) or Angus cheeseburger ($22++), with a soft drink or juice. Bowls use rice, quinoa or salad greens. Friday lunch. Excludes public holidays and their eves.

Mon–Fri · Lunchtimeexcl. PH

For one: choice of rice or noodle main and individual soup. Selected mains add $1–$3; premium soups add $2. Optional free-flow pu’er tea and dessert +$4.90, seasonal vegetables +$7.90. Weekday lunch only, excluding public holidays; while stocks last. Maximum main-and-soup combination $18.90++.

Mon–Fri · Lunchtimeexcl. PH

$18.80++ per person, minimum 2 diners ($37.60++ for 2). For 2, choose one meat, one vegetable and one egg/tofu dish, with free-flow rice and pu’er tea; 4/6-person groups also get fish and Samsui ginger chicken. Weekday lunch only, excluding public holidays; while stocks last.

Mon–Fri · 11:30am–4pm

Two courses: starter or dessert plus main ($35++); three courses: starter, main and dessert ($40++). Mains include grilled chicken, salmon with wakame, herb-butter linguine or meatball tagliatelle. Starter choices are soup or cabbage slaw; desserts are Basque cheese tart or Thai-tea panna cotta. Vegetarian linguine option available.

Mon–Fri · 11am–5pmexcl. PH

Solo grilled fish with fixed soup, one bowl of rice and one drink. Weekday lunch special; public holidays excluded. Price includes the full adult meal; service charge and GST extra.

Mon–Fri · 11am–5pmexcl. PH

Solo grilled fish with choice of mala, sauerkraut, tomato or tom yum soup, rice, a side dish and a drink. Weekday lunch special; public holidays excluded. Service charge and GST extra.

Mon–Fri · 11am–5pmexcl. PH

Total $32.90++ for two diners; minimum 2. Sharing hotpot meal with beef, pork, vegetables, prawn and cuttlefish paste, tofu, rice and 2 drinks. Weekday lunch special; public holidays excluded. Service charge and GST extra.

Daily · 11:30am–2:30pm

$30: yuzu salad, prawn miso soup, 3 kushiyaki, gobou rice, pickles and seasonal ice cream. $38: salad, chawanmushi, soup, unagi or tontoro, rice and ice cream. $75: salad, salmon tataki, soup, Wagyu Ikura Don and ice cream. $38 set Wagyu upgrade +$35; $75 set foie gras +$16. Daily lunch; last order 2.30pm.

Mon–Sat · 11:30am–3pmexcl. PH

Choice of Watermelon Feta Salad or Baby Gem starter, plus one main: wood-fired claypot rice, grilled meat or fish, or a burger. From $24++; highest main is $46++. Monday–Saturday, excluding public holidays. Add $7++ for ice cream of the day and coffee/tea.

Mon–Fri · Lunchtime

Set lunch includes petite salad, miso soup and mochi dessert. Tori Miso chicken donburi $22++; seafood Bara-Bara or Buta Kimchi $24++; Salmon & Ikura $26++. Other sets range from $25++ to $78++, including sushi, sashimi, eel and Wagyu choices. Selected supplements cost extra.

Mon–Fri · 11:30am–2pm

Lunch mains include four-piece Korean fried-chicken wings with rice ($10), or ramyeon, jjigae, samgyetang and burrito bowls ($10.80–$16.80). Every lunch main includes free-flow Japanese rice, kimchi, pickled radish and hot or iced tea.

Mon–Fri · 11:30am–5pmexcl. PH

Choose a main such as Chicken Parmigiana, Creamy Lemon Breaded Fish, Carbonara with Sous Vide Egg, or Broccoli & Mushroom Aglio Olio; each main includes soup of the day and iced lemon tea.

Mon–Fri · 11:30am–5pmexcl. PH

Rice bowl, noodle, stone-pot rice, curry, meat, fish, rice-box and hot-pot sets from $9.90 to $26.90. Lower-priced rice-bowl sets include salad, miso soup and a drink.

Mon–Fri · 11:30am–4:30pmexcl. PH

Sets A/B for one person ($16.80–$20.80); choose one or two meats, two other ingredients, five vegetables and a noodle or rice, with one soup base and free-flow condiments and snacks. Duo packages are also offered.

Mon–Thu · 11:30am–3:30pm

Chicken-fillet cutlets alone, with chicken thigh or with cream croquette ($12.80), or chicken and pork-fillet cutlets ($13.80). Each set includes two vegetables, fruit, rice, miso soup and pickles. Monday–Thursday lunch only.

Mon–Fri · Lunchtime

Seven courses: ikura chawanmushi, sashimi, maguro uni maki, burikama, salmon-flake rice, asari soup and ice cream. Pre-order at least two days ahead.