Nearby: Asia Square · Marina One · Amoy Street · Keong Saik
within 1.0 km of Prince Edward Road MRT · Chinese
Premium Cantonese Dim Sum Brunch (Minimum 4 Adults)
Daily · 11:30am–1:30pm
Unlimited dim sum, soups, wok-fried classics and desserts, plus three signature dishes served once per table. Adult $49.80++; minimum four adults; one free with three paying adults. Mon–Sun 11:30am to 1:30pm last order; 1h45 per seating. Prices may differ during festive periods, special occasions, eves of and public holidays.
Flavours of Hong Kong Weekday Lunch Buffet
Mon–Fri · 12pm–2:30pmexcl. PH
Single adult standard buffet price. Rotating dim sum, roast meats, Hong Kong noodle dishes, seafood on ice, Japanese selections and desserts. Monday–Friday noon–2:30pm; public holidays use the $68++ rate. Card-only 1-for-1 discounts are separate.
Restaurant Week Autumn 2026 Set Lunch
Daily · LunchtimeUntil 31 Oct
Five-course Cantonese lunch: dumplings, fish-maw soup, tofu, char-siew noodles and dessert. DiningCity Restaurant Week reservation required.
Lunch Set A
S$108++
Mon–Fri · Lunchtime
Six courses: three-piece dim sum platter, chicken and matsutake soup, marble goby fillet, abalone and mushrooms, truffle mushroom noodles, and mango sago with pomelo. S$108++ per person; minimum two diners. Lunchtime; exact set hours not published.
Lunch Set B
S$128++
Mon–Fri · Lunchtime
Six courses: dim sum platter, chicken soup with sea whelk and herbs, marble goby fish, whole abalone with sea cucumber, eggplant XO noodles, and hot almond cream. S$128++ per person; minimum four diners. Lunchtime; exact set hours not published.
Three-Course Lunch Set (Minimum 2 Guests)
Daily · Lunchtime
Lunch only. $28++ per guest for vegetarian mushroom, greens and soya steak, jaded fried rice and dessert; $38++ per guest for barramundi, shredded-duck ee-fu noodles and dessert. Minimum 2 guests ($56++ total for two vegetarian sets, or $76++ for two non-vegetarian sets).
Dumpling and Egg Noodle Lunch Set
Mon–Fri, Sun · Lunchtime
One egg noodle dish with Hanjuku ramen egg, four dumplings and one iced drink. Lunch set from the current Amoy and Circular outlet menu.
Executive Two-Course Lunch
Mon–Fri · 11:30am–2:30pm
Choose one starter and one second course for S$35.90++. Base mains include Chairman Dan, Mapo Tofu or Mushroom Mafaldine. Some starter/main choices have supplements; desserts and coffee/tea are optional extras. Weekday lunch 11:30am–2:30pm.