Nearby: Robertson Quay · Amoy Street
within 1.0 km of Clarke Quay MRT · Spanish
Daily Spanish Mini Set Lunch
Daily · 11am–3pm
Casa Lite from $9: mini main and drink. Casa Combo from $14 adds tapas or dessert; Casa Deluxe from $19 includes both. Choices include pasta soup meatball, paella and pasta, with surcharges for selected dishes and drinks. Daily 11am-3pm. Prices nett; no service charge, GST absorbed.
Sabores del Sol Set Lunch
Mon–Sat · Lunchtime
Three sharing tapas, choice of main and roasted pineapple with coconut ice cream. Non-vegetarian and vegetarian menus both S$38++ per person. Main options include pork belly rice, snapper or burratina; vegetarian tortilla available. Basque burnt cheesecake +S$8.
Tapas Starter Spread and Main Set Lunch
Tue–Fri · Lunchtime
Tapas starter spread of bread, soup, seasonal vegetables and Spanish side, plus one main and coffee and water. Vegetarian daily main $24++; macaroni ragu $26++; achiote chicken $28++; other mains $35–45++. Dessert extra. Tuesday–Friday lunch service; last lunch order 2:30pm.
Restaurant Week Autumn 2026 Set Lunch
Thu–Sun · LunchtimeUntil 31 Oct
Three-course lunch: choice of Spanish starter, squid-ink paella and cheesecake. DiningCity Restaurant Week reservation required; credit-card authorisation required to secure the booking.
Weekday 2-Course Set Lunch
Mon–Fri · Lunchtimeexcl. PH
Choose one starter and one main, including cheese terrine, salmon tartare, burrata, cauliflower or seafood pâté, then charcoal chicken or paella (paella requires two diners). Dessert with coffee/tea +$6; prawn starter or beef +$10, Iberico pork +$7. Excludes public holidays.