$9.99 Weekday Burger Lunch Set
Mon–Fri · 11:30am–3:30pm
Chicken burger served with fries and soda. Available Monday–Friday, 11:30am–3:30pm at the Prinsep Street outlet. Service charge and GST assumed; tax terms not stated.
Nearby: Robertson Quay
within 1.0 km of Dhoby Ghaut MRT · American
$9.99 Weekday Burger Lunch Set
Mon–Fri · 11:30am–3:30pm
Chicken burger served with fries and soda. Available Monday–Friday, 11:30am–3:30pm at the Prinsep Street outlet. Service charge and GST assumed; tax terms not stated.
Weekday Set Lunch
Mon–Fri · Lunchtimeexcl. PHUntil 29 Nov
Chicken chop from $16, fish, salmon or duck $26–29; steaks $30–78. Mains and steaks include fries, salad and a drink; pasta or burger lunch sets also available. Soup +$1; cheese brulee cake with ice cream +$2. Mon–Fri until 2:30pm, excluding PH. Orchard Central outlet last day 29 Nov 2026.
Weekday Lunch Sets
Mon–Fri · Lunchtimeexcl. PH
Choice: stuffed oyster/shrimp beignets with chowder; fish sandwich with coleslaw/fries; crab fried rice with shrimp salad; or sea bass with cioppino. Each includes lemonade or iced tea. Dine-in Mon-Fri lunch; every second set 50% off. Excludes PH, eves, observed PH and special occasions. Cannot combine other promotions or TungLok First privileges.
Friday to Sunday 2- or 3-Course Set Lunch
S$32–68++
Fri–Sun · 12pm–3pm
Two courses $32–35: burger, rosemary chicken rice bowl or fish and chips, plus dessert, soft drink or juice. Three courses $42–68: starter, choice of barramundi, lamb ribs rice bowl or steak main, and dessert. Friday–Sunday, 12–3pm.
Steak Frites at Luncheon
S$68++
Mon–Thu · 12pm–3pm
Flatbread and garden salad; choice of corn-fed ribeye or grain-fed striploin with black pepper and Cafe de Paris sauces; free-flow truffle parmesan fries and grilled baby gem; flambe sea-salt brownie with vanilla ice cream. Monday–Thursday, 12–3pm.
2-, 3- or 4-Course Set Lunch
Mon–Sat · 12pm–2:30pmexcl. PH
Two courses $28++: appetiser and main, or main and dessert. Three courses $38++; four courses $48++ add soup. Mains include barramundi fish and chips, half spring chicken or mac and cheese; steak upgrade +$20++. Dine-in only. Reservation late-cancellation/no-show fee $20 per person.