Korean set lunch deals near Fort Canning MRT

Mon–Fri · 11:30am–3pm

Per person; minimum order 2 sets, one meat choice per 2 servings: beef bulgogi, spicy pork, poached pork belly or spicy chicken galbi. Includes pot rice, beef perilla seed seaweed soup, Korean wrap greens, 5 jeotgal and 5 banchan. Weekday last order 2:30pm. Walk-in only.

Fri, Sat · Lunchtime

Fixed lunch tasting menu featuring seafood, vegetables, meat courses and sweets; official page does not state the number of courses. Last lunch seating at 13:00.

Mon–Fri · 12pm–1:45pmexcl. PH

Choose kimchi fried rice ($16.80++), bibimbap, bulgogi, noodles, soups or stews ($20-$30.40++). Sets include side dishes and barley tea or coffee; soups and stews also include rice. Monday-Friday, excluding public holidays; last order 1:45pm.

Mon–Fri · 11:30am–2pm

Choose a rice bowl, noodles or stew from $12.90++; seafood soft tofu stew with rice is $14.90++. Includes complimentary barley or green tea. Options include bibimbap, beef bulgogi bap, kimchi stew and japchae. Weekdays 11:30am–2pm.

Tue–Fri · Lunchtime

Spicy BBQ chicken thigh with salad and steamed rice $24, or Seoul-style beef bulgogi with glass noodles and steamed rice $28. Both include banchan and soup. Lunch last order 2pm. Service charge and GST assumed; tax terms not stated.

Mon–Fri · Lunchtime

A $12.90: half gimbap and self-cooking ramen; B $14.90: half gimbap, rice cake and chicken; C $16.90: B plus odeng fish cake; D $13.90: kimchi fried rice and odeng. Lunch menu offered on weekdays; exact deal hours unpublished. Service charge and GST assumed because tax terms are unclear.

Mon–Fri · Lunchtimeexcl. PH

Banchan, 150g pork main, choice of stew or cold noodles, ice cream and coffee or tea. Base pork: Jeju belly or Iberico collar; Jeju blade +$10, yakgwa ice cream +$5. Whole-table menu. Service charge and GST assumed; tax terms not stated.

Mon–Fri · Lunchtimeexcl. PH

Banchan, 150g beef main, choice of stew or cold noodles, ice cream and coffee or tea. Base beef: USDA prime short ribs or Australian wagyu rib fingers; Japanese wagyu +$15, Korean hanwoo +$30; yakgwa ice cream +$5. Whole-table menu. Service charge and GST assumed; tax terms not stated.

Mon–Fri · Lunchtimeexcl. PH

90-minute all-you-can-eat Korean hotpot buffet. Weekday lunch is $17.90++ per adult; be seated before 3:59pm. Weekend, eve-of-PH and public-holiday pricing is $26.90++ per adult. The spread includes tteokbokki, ramyeon, chicken, pork, prawns, clams, abalone, vegetables, fishcakes, dumplings and seaweed rolls.

Daily · Lunchtime

Adult buffet with pork belly, beef bulgogi, chicken, vegetables, Korean sides, cooked dishes, soup, desserts and drinks. Minimum 2 paying diners; 90-minute lunch. Weekday last online entry 3pm; buffet counter closes 3:30pm. Seafood and Korean chicken wings are dinner-only.

Mon–Fri · Lunchtime

Noodle sets from $10.90++; grilled-meat sotbap sets $14.90–21.90++ with rice or dry kalguksu, kimchi jjim, seaweed soup and 3 banchan. Stews up to $28.90++. Regular non-member prices. Weekdays until 4pm; barley tea or soft drink is an optional $1 top-up.

Mon–Fri · Lunchtimeexcl. PH

Choose one main and one side, with steamed rice and banchan. Main options include bibimbap, soups, hotplate meat and saba; seafood pancake is the base-price side. Selected mains cost $1–$2 extra; spicy rice cake or japchae side +$2. Monday–Friday, excluding public holidays.

Mon–Fri · Lunchtimeexcl. PH

Choose one meat or fish and one soup, with steamed rice and banchan. Base meat choices are pork or chicken hotplate; beef or tteok-galbi +$1, saba +$2. Soup choices are spicy seafood tofu, kimchi pork or seafood beanpaste. Monday–Friday, excluding public holidays.

Mon–Fri · 12pm–3pm

Burrito or salad bowl with rice or salad, kimchi, guacamole, edamame, corn and ssamjang aioli; sweet potato, Buldak chicken, pulled pork, grilled seabass and skirt steak options. Fries and house soda can be added for $4.

Daily · Lunchtime

Korean fried chicken power lunch from $9++. Available daily until 17:00.