Korean set lunch deals in Singapore

Mon–Fri · 11:30am–3pm

Chicken flautas or lunch burrito bowl $15.90++; bowl choices: chicken, carnitas, barbacoa, pork belly or fajita vegetables, with Mexican or cilantro-lime rice. Cubano or BBQ pulled-pork torta with fries $16.90++; menudo with rice $25++. Weekdays 11:30am–3pm. Coke/Coke Zero/Sprite +$2; peach iced tea/Jarritos +$4.

Mon–Fri · Lunchtimeexcl. PH

Adult price per person for 90 minutes of Korean BBQ and tteokbokki hotpot buffet with meats, seafood, rice cakes, noodles, vegetables and cooked bites. Be seated before 3:59pm for lunch pricing. Excludes public holidays and their eves.

Mon–Fri · 11am–3pmexcl. PH

Choice of eight rice or ramyeon mains with free-flow side dishes, barley tea and green plum juice. Options include kimchi fried rice, bibimbap, curry rice, fried chicken rice and vegan ramyeon. Weekdays 11am–3pm; excludes public holidays. Prices subject to GST.

Mon–Fri · Lunchtimeexcl. PH

Regular adult Korean BBQ and hotpot buffet with marinated meats, vegetables, cooked dishes, sides and drinks. Mon–Fri lunch; 90 minutes, minimum 2 paying diners. Buffet counter closes 3:30pm; last online entry 2:30pm. Seafood and Korean chicken wings are excluded at weekday lunch. Student/senior $15.90++; child 100–140cm $9.90++.

Mon–Fri · 11:30am–5pmexcl. PHUntil 22 Oct

Soondubu or a value-deal main, including kimchi soup with rice, chicken bibimbap, jajangmyeon or mini army stew. Includes banchan and a drink; soondubu also includes rice and seaweed. Ginseng chicken soup is $3 extra. Weekdays, excluding public holidays. Outlet closes 22 October 2026.

Mon–Fri · LunchtimeUntil 22 Oct

$33.80++ total for two: choose two mains, one appetiser, two iced lemon teas and Korean banchan. Mains include bibimbap, mini army stew, soup or BBQ meat; soup/meat choices include rice. Selected appetisers cost $1 extra. Outlet closes 22 October 2026.

Mon–Fri · 11:30am–3:59pmexcl. PH

Korean grill and hotpot buffet with meats, seafood, vegetables and soup. Adult Regular $24.90++, Premium $33.90++, Supreme $47.90++; premium/supreme tier must apply to everyone at the table. Student, senior and NS discounts require identification. Mon–Fri and eve of PH; PH uses weekend rates.

Mon–Fri · 12pm–2:30pmexcl. PHUntil 15 Nov

Korean lunch buffet with grilled meats, bossam pork shoulder, kimchi stew, dumplings, banchan, Korean fried chicken, Swiss and international stations, seafood, sushi and desserts. $80++ per adult; excludes public holidays. Optional beverage packages cost extra.

Mon–Fri · Lunchtime

A $12.90: half gimbap and self-cooking ramen; B $14.90: half gimbap, rice cake and chicken; C $16.90: B plus odeng fish cake; D $13.90: kimchi fried rice and odeng. Lunch menu offered on weekdays; exact deal hours unpublished. Service charge and GST assumed because tax terms are unclear.

Mon–Fri · Lunchtime

A $12.90: half gimbap and self-cooking ramen; B $14.90: half gimbap, rice cake and chicken; C $16.90: B plus odeng fish cake; D $13.90: kimchi fried rice and odeng. Lunch menu offered on weekdays; exact deal hours unpublished. Service charge and GST assumed because tax terms are unclear.

Mon–Fri · Lunchtime

Noodle sets from $10.90++; grilled-meat sotbap sets $14.90–21.90++ with rice or dry kalguksu, kimchi jjim, seaweed soup and 3 banchan. Stews up to $28.90++. Regular non-member prices. Weekdays until 4pm; barley tea or soft drink is an optional $1 top-up.

Mon–Fri · Lunchtime

Two-adult minimum purchase: $18.90++ per adult, $37.80++ total. 90-minute steamboat buffet with chicken, pork, beef, vegetables, Korean/local dishes, staples, jelly desserts and drinks. Seafood and Korean chicken wings excluded at lunch. Weekday buffet counter closes 3pm; last online entry 2pm.

Daily · LunchtimeUntil 31 Oct

Four adults dine for two adult charges: $18.90++ x 2 = $37.80++ total. Fixed 1:30pm lunch slot, 80 minutes. Book online with code 2+2 in reservation notes; all guests must follow Facebook/Instagram and tell host before entry. Minimum four diners; fifth/sixth pay regular rates. Cannot combine with other promotions. No bill splitting; not applicable for GeBIZ.

Mon–Fri · 11:30am–5pm

Kimbap with Korean fried chicken and free pickled radish. Any canned drink optional +S$1. Monday–Friday lunch box. Service charge and GST assumed; tax terms not stated.

Daily · 11:30am–5pm

Crispy fried chicken with rice and Korean fishcake soup. Choose Original, Red, Black, Sriracha or Honey Golden. Available daily 11:30am–5pm at Telok Ayer.

Mon–Fri · Lunchtime

Single-serving meal: choose cold naengmyeon with bulgogi or hot on myeon in beef broth with bulgogi. Weekday lunch; also available all day on weekends.

Mon–Fri · Lunchtime

Single-serving main with sides: haejangguk S$24, pork rib kimchi jjim S$28 or grilled pork ribs S$38. These are lunch portions/prices. Weekday lunch; also available all day on weekends.

Mon–Fri · Lunchtimeexcl. PH

Two USDA Prime cuts (hanger steak and marinated short rib, 50g each) with banchan, scallion salad, lettuce/ssam-jang, egg souffle, kimchi and doenjang stews with rice, and vanilla soft serve. Weekdays, excluding public holidays. Service charge and GST assumed; tax terms not stated.

Tue–Fri · Lunchtime

Spicy BBQ chicken thigh with salad and steamed rice $24, or Seoul-style beef bulgogi with glass noodles and steamed rice $28. Both include banchan and soup. Lunch last order 2pm. Service charge and GST assumed; tax terms not stated.

Mon–Fri · Lunchtime

Choice of pork kimchi stew, seafood soft tofu stew, beef soybean-paste stew or beef seaweed soup, served with rice. Weekdays at lunchtime. Service charge and GST are assumed because the official image crops the price suffix.

Mon–Fri · Lunchtime

Char-grilled beef or pork bulgogi with stew and rice. Weekdays at lunchtime. Service charge and GST are assumed because the official image crops the price suffix.

Mon–Fri · Lunchtime

Whole-set prices: pork belly 360g with one stew and two rice bowls $57 for 2 diners; prime beef short rib 450g with one stew and two rice bowls $84 for 2; pork belly 720g with one stew and four rice bowls $102 for 4. Choose kimchi, soybean-paste, soft-tofu stew or seaweed soup. Pork-collar swap +$1. Lunch only.

Mon–Fri · Lunchtime

Charcoal-grilled main from $12.90++ with sotbap rice, daily soup and four banchan; jjigae sets from $14.90++ with sotbap and four banchan. Includes access to the rotating banchan refill station. Drinks and DIY bingsu cost extra. Jjigae service charge and GST assumed; tax terms not stated.

Mon–Fri · 11am–3pm

Pork-bone soup with white rice and refillable banchan. Four choices: traditional, white, aged kimchi or boneless; from $15.80. Service charge and GST assumed; tax terms not stated.

Mon–Fri · 11am–3pm

One starter, one pasta and one drink. Weekday lunch only, 11am–3pm. Service charge and GST assumed; tax terms not stated.

Mon–Fri · 11am–3pm

One pasta, one pizzetta and two drinks; S$48 is the bundle price. Weekday lunch only, 11am–3pm. Service charge and GST assumed; tax terms not stated.

Mon–Fri · 11am–3pm

One starter, two pastas and two drinks; S$58 is the bundle price. Weekday lunch only, 11am–3pm. Service charge and GST assumed; tax terms not stated.

Mon–Fri · 11am–3pm

Two pastas, one pizzetta and two drinks; S$66 is the bundle price. Weekday lunch only, 11am–3pm. Service charge and GST assumed; tax terms not stated.