Set lunch deals near Buona Vista MRT

Mon–Thu · 12pm–2:30pmexcl. PH

Choice of bowl or two 6-inch tacos of the same type ($14++), spicy chicken burger ($16++) or Angus cheeseburger ($22++), with a soft drink or juice. Bowls use rice, quinoa or salad greens. Monday-Thursday lunch. Excludes public holidays and their eves.

Fri · 11:30am–2pmexcl. PH

Choice of bowl or two 6-inch tacos of the same type ($14++), spicy chicken burger ($16++) or Angus cheeseburger ($22++), with a soft drink or juice. Bowls use rice, quinoa or salad greens. Friday lunch. Excludes public holidays and their eves.

Mon–Fri · Lunchtime

Butter chicken with papad, a drink and a choice of biryani rice or Indian bread such as naan. Included options carry no extra charge on the official ordering menu. Weekday lunch combo. Service charge and GST assumed; tax terms not stated.

Mon–Fri · 11am–2pm

Soup of the day or petite salad, plus tuna tataki with soba or mushroom orecchiette. Steak frites costs $8 extra. Tea (+$4) and dessert (+$8) are optional. Published price is $28++ to $36++.

Tue–Sun · 11:30am–3pm

Starter, main and dessert. Base choices include clam chowder or salad, fish and chips, barramundi, chicken, pasta or Wagyu burger, plus creme brulee or ice cream. Selected choices have supplements. Tuesday-Sunday lunch. Service charge and GST assumed; tax terms not stated.

Mon–Fri · 11am–3pm

Thalis: vegetarian $12, chicken curry/tikka/tandoori $13, mutton curry $14; include vegetables, dal, basmati rice, naan or roti and dessert. Biryani sets $14-20 include raita, papad and dessert. Puri bhaji $12 includes two puri, potato bhaji and pickle. Chole bhature or kulcha $14 includes two breads, chole, pickle and onion.

Mon–Fri · Lunchtime

Starter, main and lemon pie, served with coffee or tea. September-October 2026 menu includes seafood soup, veal or Parma ham starter; zucchini spaghetti or white pizza main. Dory costs $5++ extra and rib-eye $10++ extra. Weekday lunch only.

Tue–Fri · 10am–3pmexcl. PH

One main, one drink and one dessert for $28 before GST and service charge; selected dishes carry supplements. Tuesday–Friday while the Holland outlet is closed Mondays. Excludes public holidays, their eves and special days.

Mon–Fri · Lunchtimeexcl. PH

For one: choice of rice or noodle main and individual soup. Selected mains add $1–$3; premium soups add $2. Optional free-flow pu’er tea and dessert +$4.90, seasonal vegetables +$7.90. Weekday lunch only, excluding public holidays; while stocks last. Maximum main-and-soup combination $18.90++.

Mon–Fri · Lunchtimeexcl. PH

$18.80++ per person, minimum 2 diners ($37.60++ for 2). For 2, choose one meat, one vegetable and one egg/tofu dish, with free-flow rice and pu’er tea; 4/6-person groups also get fish and Samsui ginger chicken. Weekday lunch only, excluding public holidays; while stocks last.

Tue–Fri · 11:30am–3pm

Starter and main for $26++; $36++ adds soup of the day or dessert. Choose pasta, chicken, Cubano sandwich or other mains; selected starters and mains have supplements. Tuesday-Friday lunch; last food order 2.30pm.

Mon–Fri · Lunchtime

Eight lunch sets. S$13 Miso Pork x Cabbage includes stir-fried pork belly with cabbage, chawanmushi, soup and rice; other sets feature mackerel, chicken, pork katsu or salmon/sashimi, up to S$20. Service charge and GST assumed; tax terms not stated.

Mon–Fri · Lunchtime

Choose an appetiser and main, then black coffee or latte with homemade cantucci biscuits. Mains include pici pasta, clam linguine, sea bass or spring chicken. Beef tartare or amberjack starter adds $9; Iberico pork adds $14; dessert of the day adds $6.