Nearby: Robertson Quay
within 1.0 km of Fort Canning MRT · Fusion
Weekday 3-Course Lunch Set
Mon–Fri · 11:30am–3pm
Starter (charred watermelon, Brussels sprouts, chicken wings or crispy eggplant), main (rice bowl, pasta, smoked salmon pita with fries or baos) and dessert (churros). Premium choices such as prawn dumplings, NZ ribeye, laksa spaghetti and other desserts carry a $2-$8 top-up.
Weekday Japanese Set Lunch
Mon–Fri · Lunchtime
Main, miso soup, free-flow hot or cold green tea and cut fruits. Choices include vegetable tempura/curry, donburi, ramen and wagyu steak. Published bases $13.90–$33.90 plus 10% service charge; no GST. Headline $15.29–$37.29 nett is calculated from those terms. Weekday lunch; exact deal hours are not published.
2-Course Lunch Set
S$45++
Daily · 12pm–3pm
Starter and main from the lunch menu. Choices include tomato salad, mushroom herbal tea, butter-chicken/chilli-crab tacos or chicken satay; mains include mushroom beurre blanc, lobster pasta or pork T-bone. Selected starters +$4/$6 and mains +$6/$12. Last order 14:30.
3-Course Lunch Set
S$55++
Daily · 12pm–3pm
Starter, main and dessert from the lunch menu. Desserts include wintermelon grass jelly, cempedak creme brulee, lychee-rose entremet or fruit-sorbet taco. Selected starters +$4/$6 and mains +$6/$12. Last order 14:30.
Scent of MOSS Lunch Set
Daily · 12pm–3pm
Pita bread, choice of appetiser and main, and chef’s dessert. Salad or fish ceviche; lamb pappardelle or smoked salmon. Eel/foie gras appetiser and roast beef main add $10 each ($48–68). Service charge and GST are assumed; menu omits tax terms. Within 72h, no-shows, party-size changes or cancellations incur $48 per person.