Asia-Inspired Semi-Buffet Lunch: A Taste of Japan
Mon–Fri · 12pm–3pmUntil 30 Oct
One plated main with unlimited appetisers, sides, soups, live stations and desserts. Choose miso salmon, mentai carbonara, wagyu pizza or chicken cacciatore; dry-aged beef costs $8++ extra. Japanese menu 5–30 October 2026, Monday–Friday. Optional free-flow coffee, tea and juices $7++.