Western set lunch deals in Singapore

Daily · 11:30am–2:30pm

Takeaway only: aglio olio, creamy tomato or black pepper pasta with white/black coffee, kombucha or cold brew. Optional mushroom/bacon +$3, sausage/salmon +$5 or seafood +$6; ice/oat milk +$1. While stocks last.

Mon–Fri · 11:30am–2pm

Aglio olio with a side and selected drink through the $5 weekday upgrade. The $17 full meal is calculated from $12 pasta plus $5 upgrade. Choose soup with sourdough, mini truffle fries or six vegetable spring rolls. Add-ons cost extra. Only at 122 Pasir Panjang; while stocks last.

Wed–Sun · 10am–2pm

Any sourdough brioche roll, one side (fries, soup or salad) and one drink receive 5% off. From $19.95 nett, calculated as $14 roll + $3 side + $4 drink, less 5%. Wed-Sun 10am-2pm; last orders 1:45pm or sold out. Choices and upgrades cost more.

Mon–Fri · Lunchtime

Choice of appetizer and main, plus espresso, black coffee or cappuccino. Options include poached eggs, prawn salad or pork terrine; steak, guinea fowl, sea bass or pumpkin ravioli. Glass of red or white wine +$15. Exact deal hours are not published.

Mon–Fri · 12pm–3pmexcl. PH

Two courses from the Italian lunch menu. Choices include fried seafood or burrata; pesto pasta or chicken cutlet. Tuna tartare, clam pasta and grilled sea bass carry supplements. Excludes public holidays and blackout dates.

Mon–Fri · 12pm–3pmexcl. PH

Three courses: starter, main and dessert. Choices include fried seafood or burrata, pesto pasta or chicken cutlet, then cannoli or panna cotta. Selected seafood choices carry supplements. Excludes public holidays and blackout dates.

Wed–Sat · Lunchtimeexcl. PH

$19: spaghetti arrabbiata or half Margherita pizza with gelato. $24: mushroom soup, spaghetti aglio e olio or half Diavola pizza, and tiramisu. Wed-Sat; excludes public holidays and celebration days. Service charge applies; GST assumed because tax terms are not explicit.

Tue–Fri · 11am–2pmexcl. PH

Order any main ($20–$36++) and add $6.90++ for mushroom soup, long black/artisan tea/iced pink grapefruit, and dessert of the day: $26.90–$42.90++ total. Tue–Fri 11am–2pm; excludes public and school holidays. Subject to service charge and GST.

Mon–Fri · 11am–5pmexcl. PH

Choose a chicken main, beef hamburger, baked rice, gratin or pasta; includes small salad and free-flow hot and cold drinks. $9 nett, Monday-Friday 11am-5pm, excluding public holidays.

Mon–Fri · 11am–5pm

Choose a main such as chicken salad, carbonara, chicken chop, rice or New Zealand sirloin; includes iced tea or homemade pandan water. Weekdays 11am–5pm, $12.90–$19.90++, subject to 10% service charge and 9% GST.

Mon–Fri · 11am–3pmexcl. PHUntil 31 Dec

Weekday lunch from $15++: order an a la carte main and choose one selected free dish or drink. Choices include mushroom soup, fries, selected salads, aglio olio, ice cream and beverages; premium choices have supplements. Dine-in only; excludes public holidays and kids' meals.

Mon–Fri · 11am–2pmexcl. PH

Choose any 3 of starter/side, main, dessert and drink for $22 nett, or all 4 for $26.40 nett. Menu prices $20/$24 include GST; 10% dine-in service charge added. Selected dishes/drinks cost extra. Weekdays 11am–2pm, excluding public holidays.

Tue–Fri · Lunchtimeexcl. PH

Two courses from the executive lunch menu. Main choices include carbonara, chicken saltimbocca, Mediterranean sea bass or 150g tenderloin, with steak fries or rocket salad. Vegetarian options on request. Tuesday–Friday, excluding public holidays; some choices carry supplements.

Tue–Fri · Lunchtimeexcl. PH

Starter, main and dessert. Mains include carbonara, chicken saltimbocca, Mediterranean sea bass or 150g tenderloin, with fries or rocket salad. Desserts include tiramisu, panna cotta or gelato. Tuesday–Friday, excluding public holidays; some choices carry supplements.

Mon–Fri · 11:30am–2:45pm

Starter and main course. Add dessert for $6++. Available weekdays, with last order at 2:30pm.

Mon–Fri · 11:30am–2:30pm

Starter, main, dessert of the day and coffee or tea. Choose soup, quinoa salad or prawn bruschetta, followed by cacio e pepe, chicken scallopini or Neapolitan calzone. Calzone salami or cooked ham costs $4 extra. Set is not for sharing.

Mon–Fri · Lunchtime

$15++ for an appetiser and main; $18++ adds dessert. Includes iced lemon tea. Mains include grilled chicken with tzatziki, fish and chips, ham-and-cheese sandwich or linguini puttanesca. Premium mains cost $5 or $20 extra. Available weekdays.

Mon–Fri · 12pm–3pm

Choose one starter and one pasta, main or pizza: $29.90++ for 2 courses with a drink, or $39.90++ for 3 courses with a drink and dessert. Monday–Friday, 12pm–3pm. Groups of 5+ have a $50++ minimum spend per person.

Mon–Fri · 11:30am–3:30pm

Chicken burger served with fries and soda. Available Monday–Friday, 11:30am–3:30pm at the Jalan Pisang outlet. Service charge and GST assumed; tax terms not stated.

Mon–Fri · 11:30am–3:30pm

Chicken burger served with fries and soda. Available Monday–Friday, 11:30am–3:30pm at the Prinsep Street outlet. Service charge and GST assumed; tax terms not stated.

Daily · 12pm–2:30pm

Two courses at $49++: one appetiser and one main; three courses at $59++ add one dessert. Monthly menu includes choices such as crab cake, Caesar salad, Wagyu flat iron steak, beef burger, catch of the day or a vegetarian main. Available 12pm–2:30pm.

Mon–Fri · 11am–5pmexcl. PH

Choose a main with a small side salad and free-flow hot and cold drinks for $9 nett. Grill selections include rice. Available Monday to Friday, 11am–5pm, excluding public holidays. GST is included and there is no service charge.

Mon–Fri · 11:30am–3pmexcl. PH

Soup, garlic bread and free-flow juice with paneer curry ($11.80), chicken curry ($12.80) or mutton curry ($14.80), plus daal, jeera rice and roti; chicken biryani with raita and salad is $17.80. Mon–Fri 11:30am–3pm, excluding PH. Menu states 10% service charge; GST assumed because GST terms are not stated.

Mon–Fri · 11:30am–3pmexcl. PH

Soup, garlic bread, a main and free-flow juice. Lunch mains include grilled chicken ($12.80), fish, pasta, pizza and steak; mixed grill is $26.80. Mon–Fri 11:30am–3pm, excluding PH. Menu states 10% service charge; GST assumed because GST terms are not stated.