Western set lunch deals in Singapore

Mon–Fri · 12pm–2pm

Choice of sourdough toast, pasta or burger with staple coffee or local beverage. Toasts include salad; burgers include fries. Base choices S$16; selected mains +S$2–8. Service charge stated without rate; 10% service charge and GST assumed. Optional drink/side upgrades cost extra.

Mon–Fri · Lunchtimeexcl. PH

Takeaway lunch value meal from S$15 with two fresh salads of your choice. Main choices and maximum price are not listed on the promotion page. Also offered for delivery. Closed Sundays and public holidays. Service charge and GST assumed for this promotion; its tax terms are not stated.

Mon–Fri · Lunchtimeexcl. PH

House breads, one starter and one main. Dessert of the day and coffee or tea optional at +$10++, excluding signature desserts. Request the set when booking: the website says orders taken on arrival are à la carte only. Monday–Friday, excluding public holidays. Dishes change regularly.

Wed–Fri · 11:30am–3pmexcl. PH

Bread with seaweed butter and salad; choose one main: prawn avocado open-faced sandwich, hua diao clams linguine, or halibut fish and chips with sambal ijo mushy peas. Includes Milo dinosaur brownie tartlet. Wednesday–Friday, excluding public holidays. Service charge and GST assumed; tax terms not stated.

Mon–Fri · 11am–2:30pm

Carbonara ($16) or Coccodè slow-cooked chicken leg with mash and asparagus ($18), with soup of the day. Hot coffee or iced lemon tea optional at +$2. Menu states 10% service charge; GST assumed because GST terms are not stated.

Mon–Fri · 11am–2pm

Pasta or baked rice with homemade iced lemon tea. Tomato beef baked rice, creamy pepper beef pasta or penne arrabbiata $13.90; salmon baked rice or spicy salmon pasta $15.90. Coffee upgrade $2. Lunch 11am–2pm. 10% service charge applies; GST assumed, not stated.

Mon–Fri · 11am–2pm

Set for two: one 12-inch Hawaiian, Diavolo or Margherita pizza, two iced lemon teas and one tiramisu. $35.90 for the full set. Lunch 11am–2pm. 10% service charge applies; GST assumed, not stated.

Mon–Fri · Lunchtime

Lunch dishes from $18 with an iced tea. Optional top-up of $2 for a 7oz white or black coffee. Available on weekdays; specific set-lunch hours and the full dish selection are not printed.

Daily · Lunchtime

Choice of pasta or pizza, dessert and coffee or tea. Lunch only.

Daily · Lunchtime

Choice of appetiser, pasta or pizza, dessert and coffee or tea. Lunch only.

Mon–Fri · Lunchtimeexcl. PH

Two USDA Prime cuts (hanger steak and marinated short rib, 50g each) with banchan, scallion salad, lettuce/ssam-jang, egg souffle, kimchi and doenjang stews with rice, and vanilla soft serve. Weekdays, excluding public holidays. Service charge and GST assumed; tax terms not stated.

Mon–Fri · 12pm–3pm

Tomato soup, choice of pasta, pizza or mushroom risotto, and gelato. Burrata starter +$4, carbonara main +$5; Rocher, tiramisu or lemon dessert +$10. Complimentary two-hour T3 Carpark 3B parking requires $100 spend per bill/table.

Mon–Fri · Lunchtimeexcl. PH

Choice of starter and main, with complimentary local black coffee. Starter choices include burrata, prawn, liver pate or signature pasta; mains include chicken, mushroom risotto or crab pasta. Wagyu main +$18. Excludes public holidays and their eves. Service charge and GST assumed; tax terms not stated.

Mon–Fri · Lunchtimeexcl. PH

Sourdough and seasonal oyster, choice of starter and main, dessert, and complimentary local black coffee. Mains include smoked chicken, lemon sole or duck confit; Wagyu +$18. Excludes public holidays and their eves. Service charge and GST assumed; tax terms not stated.

Mon–Fri · Lunchtime

Seven lunch mains with a bottomless soft drink: Classic Chicken Pita $14.80; PERi-crackle bowl $14.90; Happy Trio, PERi-nut chicken salad or PERi-mac & cheese $15.90; PERi-honey thigh bowl (Light) $16.90; quarter chicken with 3 light sides $18.50. Monday-Friday. GST included, no service charge. The pita drink bundle does not list a side.

Mon–Fri · 11am–2pmexcl. PH

Selected main plus one free side, sundae or drink, from $13.90++ for Spaghettoni Aglio Olio. Mon–Fri 11am–2pm, dine-in. Excludes PH/eves and Valentine’s, Mother’s, Father’s, Youth, Teachers’ and Children’s Days. One treat per selected main; no bill/table splitting or stacking except stated daily-drink and birthday-sundae allowances.

Mon–Fri · 11am–3pmexcl. PH

Spaghetti aglio olio with daily soup and a drink (lemon iced tea, lime juice, Coke, coffee or tea). Total $11.80 = $8.90 main + $2.90 weekday lunch upgrade. Other mains can be upgraded for $2.90. Weekdays 11am-3pm; excludes public holidays.

Mon–Fri · Lunchtimeexcl. PH

Lunch main with a soft drink. Fish & chips $10.95; pasta $13.95; grilled chicken/white fish or fried Cajun chicken $14.95; salmon $15.95; combos from $16.95. Selected choices have $1-$2 supplements. Monday-Friday until 5pm, dine-in only; excludes public holidays.

Mon–Fri · Lunchtime

Starter and main with baby potatoes, hot honey and ricotta, plus organic leaves to share. Mains: Iberico pork chop, Wagyu burger or mushroom dirty rice; Wagyu petit tender +S$15. Add dessert and coffee for S$6.

Mon–Fri · 11am–5pmexcl. PH

Choice of nine mains with a small salad and free-flow hot/cold drinks for $9 nett. Teriyaki chicken and hamburger choices also include rice; options include pasta, doria, baked rice and gratin. Mon–Fri 11am–5pm, excluding public holidays.

Mon–Fri · 11am–2pmexcl. PH

Selected main plus one free side, sundae or drink, from $13.90++ for Spaghettoni Aglio Olio. Mon–Fri 11am–2pm, dine-in. Excludes PH/eves and Valentine’s, Mother’s, Father’s, Youth, Teachers’ and Children’s Days. One treat per selected main; no bill/table splitting or stacking except stated daily-drink and birthday-sundae allowances.

Daily · Lunchtime

$78++ per person; minimum two diners ($156++ minimum total) and whole-table participation. Five sharing starters, any two pastas, one main and one dessert from the a la carte menu. Optional free-flow drinks +$68++ per person. Beef OP rib option requires six diners and +$20 per person.

Mon–Fri · 11:30am–2:30pm

Choice of main, house salad or soup, and black coffee, hot tea or iced tea. Mains include salmon, chicken chasseur, meatball stew or smoked-bacon pasta; prawn capellini and burger +$3, Wagyu beef-cheek risotto +$8. Milk +$1; oat milk +$2.

Daily · LunchtimeUntil 31 Oct

Choose one side, one main and one dessert; prawn capellini incurs a supplement. DiningCity Restaurant Week reservation required. Credit-card authorisation is required for all bookings.